BS PAS 85:2000

Provides a unifying integrated system to assure primary product integrity in the agri-food chain. To be use in conjunction with specific performance criteria and/or product attributes over which the organization wishes to demonstrate effective control.

Cross References:
BS EN ISO 9000 (all parts)
BS EN ISO 14000 (all parts)




Keywords: Quality management; Management; Quality assurance; Quality assurance systems; Food products; Agricultural products; Food technology ; Food fit for human consumption; Food manufacturing processes; Raw materials; Contaminants; Genetically modified organisms; Animal welfare ; Agriculture

Product Code(s): 30025889,30025889