This Standard contains requirements for refrigerators and freezers used to store and/or display cold food. Thetypes of refrigerators and freezers covered by this Standard include, but are not limited to: storagerefrigerators (e.g., reach-in, under counter, walk-in, roll-in); storage freezers (e.g., reach-in, under counter,walk-in, roll-in); rapid pull-down refrigerators and freezers; refrigerated food transport cabinets; refrigeratedbuffet units; refrigerated food preparation units; display refrigerators; beverage coolers; and ice creamcabinets.
This Standard does not establish equipment installation requirements. While the requirements of this Standardare intended to ensure that equipment may be installed in a sanitary manner, proper installation of equipmentshall be governed by the applicable codes.
Refrigerator and freezer components and materials covered under other NSF or NSF/ANSI Standards orCriteria shall also conform to the requirements therein. This Standard is not intended to restrict new unitdesign, provided that such design meets the minimum specifications described herein.
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Published: 02/11/2014 ANSI: ANSI Approved Number of Pages: 52File Size: 2 files , 1.9 MBRedline File Size:2files, 5 MB