NSF 170-2015
NSF 170-2015 Glossary of food equipment terminology
standard by NSF International, 06/22/2015
Full Description
Definitions covered by this Standard consist of terminology related to food equipment, including termsdescribing equipment, materials, design, construction, and performance testing. This Standard includescommon definitions of terms used throughout NSF Food Equipment and Sanitation Standards.Cart
(empty)
New products
- API RP 1133
- API Spec 5B
- API RP 970
- API Spec 19OH
- API RP 934-E
- API MPMS Chapter 9.4
- API Std 2015
- API MPMS Chapter 7.4
- API RP 578
- API MPMS Chapter 12.1 Part 2
- API RP 1145
- API MPMS Chapter 14.7 (R2023)
- API TR 977
- API Std 662 Datasheets
- API Std 976
- API Spec 5L
- API Std 20L
- API TR 980
- API MPMS Chapter 3.1B
- API MPMS Chapter 3.1B (R2016)
- API Bull E3
- API MPMS Chapter 13.2
- API RP 17Q (R2023)
- API MPMS Chapter 7.2 (R2023)
- API RP 5C6
- Specials
- New products
- Top sellers
- Contact us
- About us
- Powered by documentweb.org™
